Baked Lasagna - cooking recipe

Ingredients
    1 lb. curly lasagna
    1 small onion, diced
    2 Tbsp. olive oil
    grated Parmesan cheese
    1 lb. chopped meat
    1 clove garlic, chopped
    2 (6 oz.) cans tomato paste
    2 c. water
    parsley
    1 lb. Mozzarella
    3/4 lb. Ricotta
    2 bay leaves
    salt and pepper
Preparation
    Sauce: Brown chopped meat in oil. Add onion, garlic, tomato paste (diluted with water), parsley, salt, pepper and bay leaves. Simmer for 1 1/2 hours.

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