Baked Lasagna - cooking recipe
Ingredients
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1 lb. curly lasagna
1 small onion, diced
2 Tbsp. olive oil
grated Parmesan cheese
1 lb. chopped meat
1 clove garlic, chopped
2 (6 oz.) cans tomato paste
2 c. water
parsley
1 lb. Mozzarella
3/4 lb. Ricotta
2 bay leaves
salt and pepper
Preparation
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Sauce: Brown chopped meat in oil. Add onion, garlic, tomato paste (diluted with water), parsley, salt, pepper and bay leaves. Simmer for 1 1/2 hours.
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