Chicken Casserole - cooking recipe

Ingredients

3/4 c. mayonnaise
1/4 c. water
1 can cream of chicken soup
2 c. diced, cooked chicken
2 Tbsp. grated onion
1/2 c. chopped almonds
1/4 c. bell pepper, chopped fine
1 1/2 c. cooked rice
1/2 tsp. salt
bread crumbs

Preparation

Mix ingredients.
Pour into greased casserole.
Top with bread crumbs. Bake at 350\u00b0 for 30 minutes.