Cheese Strudel - cooking recipe

Ingredients

2 pkg. crescent rolls
2 (8 oz.) pkg. cream cheese
1 1/2 c. sugar
1 tsp. vanilla
2 tsp. cinnamon
1 stick margarine

Preparation

Lay one package of rolls on bottom of a 9 x 13-inch pan.
Mix cream cheese, 1 cup of sugar and vanilla.
Spread over rolls.
Lay second package of rolls on top.
Melt margarine.
Add 1/2 cup of sugar and cinnamon.
Drizzle on top.
Bake at 350\u00b0 for 35 to 40 minutes.