Taco Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 onion, chopped
1/2 c. hot ketchup
3 tsp. chili powder
1 can red kidney beans
grated cheese
halved olives

Preparation

Brown meat with half of chopped onion; drain.
Add ketchup, chili powder and beans.
Simmer for 20 minutes on low heat.
Top with cheese (grated), olives (halved) and the rest of the chopped onion.
Serve over favorite chips.