Baked Pineapple - cooking recipe

Ingredients

1/2 c. butter
4 eggs
5 slices cubed bread
1 c. sugar
1 can crushed pineapple, drained

Preparation

Cream butter and sugar.
Add eggs and beat well.
Add pineapple.
Stir in bread cubes.
Bake in a greased 1 1/2-quart casserole, uncovered, at 350\u00b0 for 1 hour or until lightly browned.
Serves 6.
Good with roast beef.