Old-Fashioned Pecan Pie - cooking recipe

Ingredients

3 eggs
2 Tbsp. melted butter
3 Tbsp. flour
1/4 tsp. vanilla
1/8 tsp. salt
1/2 c. sugar
1 1/2 c. syrup
2/3 c. chopped pecans
1 unbaked pie shell

Preparation

Beat eggs; blend in butter, flour, vanilla, salt, sugar and syrup.
Add pecans; pour into pie shell.
Bake in preheated 425\u00b0 oven for 10 minutes.
Reduce oven temperature to 325\u00b0; bake 40 to 45 minutes longer.