Strawberry Salad - cooking recipe

Ingredients

2 c. crushed pineapple
2 c. mashed bananas
1 c. chopped nuts
1 large strawberry Jell-O
1 pt. sour cream
1 (10 oz.) pkg. frozen strawberries
1 1/2 c. hot water

Preparation

Thaw strawberries.
Dissolve Jell-O in 1 1/2 cups hot water. Add strawberries; let cool.
Add pineapple, bananas and nuts to Jell-O mixture.
Spread about half of Jell-O mixture in bottom of dish.
Put in refrigerator until set.
Spread sour cream over gelatin mixture, then layer remaining gelatin mixture. Refrigerate until ready to serve.