Lemony Grilled Chicken - cooking recipe

Ingredients

1/2 bottle Minute Maid lemon juice
1/4 c. butter, melted
1/2 tsp. crushed thyme leaves
1/8 tsp. liquid pepper sauce
1 broiler fryer (about 2 1/2 lb.), quartered
pepper to taste

Preparation

Combine lemon juice, butter, thyme and pepper sauce in a small bowl.
Sprinkle chicken with pepper.
Place chicken bone side down on grill over hot coals.
Baste frequently with sauce.
Serve with remainder of sauce.
Makes 3 to 4 servings.