Cheese Biscuits - cooking recipe

Ingredients

2 c. buttermilk baking mix
2/3 c. milk
1/2 c. grated cheddar cheese
1/4 c. melted butter
1/2 tsp. garlic powder

Preparation

In a medium mixing bowl, mix first three ingredients.
Stir mixture with a wooden spoon until soft dough forms.
Stir vigorously for 30 seconds.
Drop by tablespoonful onto ungreased cookie sheet.
Bake in preheated oven at 450\u00b0 for 8 to 10 minutes or until golden brown.
Combine melted butter and garlic.
Brush over warm biscuits before removing from pan.
Makes 10 to 12 biscuits.