Messy Chicken - cooking recipe

Ingredients

3 lb. chicken breasts and thighs
1 can cream of chicken soup
1/2 c. soy sauce
1/2 c. flour
salt and pepper to taste

Preparation

Wash chicken.
Salt, pepper and flour as if you were going to fry.
Layer chicken in baking dish.
Pour soup (prepare soup according to directions on can) and soy sauce over chicken.
Bake for 1 hour at 325\u00b0 or until tender.