Strawberry Salad - cooking recipe
Ingredients
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2 (3 oz.) pkg. strawberry-banana gelatin
1 1/2 c. boiling water
1 pkg. frozen strawberries
1 small can crushed pineapple (undrained)
3 bananas, diced
Cool Whip
Preparation
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Dissolve jello in boiling water.
When cool, add undrained strawberries and diced bananas.
When cooled to room temperature, turn 1/3 mixture into container and chill until firm.
Spread with Cool Whip and place remaining mixture on top.
Chill until firm, then serve.
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