Banana Loaf - cooking recipe
Ingredients
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2/3 c. sugar
1/3 c. shortening
2 eggs
3 Tbsp. milk
1 c. mashed bananas
2 c. flour
1 tsp. baking powder
1/2 tsp. soda
1/2 tsp. salt
1/2 c. nuts (optional)
Preparation
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Pour into well-greased 9 x 5 x 3-inch loaf pan.
Let stand 20 minutes before baking.
Bake until it tests done, 50 to 60 minutes at 350\u00b0.
Serve warm or cold.
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