Hamburger Soup - cooking recipe
Ingredients
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1 1/2 lb. lean hamburger
1 carrot, sliced
2 stalks celery, sliced
1 qt. tomatoes
1 tsp. salt
1 small can pork and beans
1 qt. water
1 onion, sliced
1 box frozen peas
1 c. cut potatoes
1 tsp. sugar
1 tsp. pepper
Preparation
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Boil hamburger and water for 5 minutes.
Add all remaining ingredients and simmer until vegetables are done.
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