Hamburger Soup - cooking recipe

Ingredients
    1 1/2 lb. lean hamburger
    1 carrot, sliced
    2 stalks celery, sliced
    1 qt. tomatoes
    1 tsp. salt
    1 small can pork and beans
    1 qt. water
    1 onion, sliced
    1 box frozen peas
    1 c. cut potatoes
    1 tsp. sugar
    1 tsp. pepper
Preparation
    Boil hamburger and water for 5 minutes.
    Add all remaining ingredients and simmer until vegetables are done.

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