Pound Cake - cooking recipe
Ingredients
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1 c. butter
1/2 c. Crisco
3 c. sugar
5 eggs
3 1/2 c. plain flour
1/2 tsp. baking powder
1/2 tsp. salt
1 c. milk
1 tsp. vanilla
1 tsp. lemon
Preparation
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Cream butter, Crisco and sugar.
Add eggs, one at a time.
Add flour with baking powder, salt and milk, alternating.
Add flavorings.
Bake at 325\u00b0 for 1 1/4 hours.
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