Pound Cake - cooking recipe

Ingredients
    1 c. butter
    1/2 c. Crisco
    3 c. sugar
    5 eggs
    3 1/2 c. plain flour
    1/2 tsp. baking powder
    1/2 tsp. salt
    1 c. milk
    1 tsp. vanilla
    1 tsp. lemon
Preparation
    Cream butter, Crisco and sugar.
    Add eggs, one at a time.
    Add flour with baking powder, salt and milk, alternating.
    Add flavorings.
    Bake at 325\u00b0 for 1 1/4 hours.

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