Twinkie Cake - cooking recipe

Ingredients
    1 box Twinkie cakes
    1 box vanilla instant pudding
    20 oz. crushed pineapple
    3 to 4 bananas
    Cool Whip
Preparation
    Cut Twinkie cakes longways. Place in bowl, filling side up. Pour pudding over Twinkies; top with crushed pineapple (drained), then cut up and put on top of pineapple. Top with Cool Whip.

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