Twinkie Cake - cooking recipe
Ingredients
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1 box Twinkie cakes
1 box vanilla instant pudding
20 oz. crushed pineapple
3 to 4 bananas
Cool Whip
Preparation
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Cut Twinkie cakes longways. Place in bowl, filling side up. Pour pudding over Twinkies; top with crushed pineapple (drained), then cut up and put on top of pineapple. Top with Cool Whip.
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