Cauliflower Salad - cooking recipe
Ingredients
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1 head cauliflower, chopped fine
1/2 c. olives
1 bunch fresh green onions, diced
1 small jar pimientos
2 c. celery, diced
1 large green pepper, diced
1 small carton sour cream
1 pkg. Hidden Valley salad dressing mix
1/2 to 3/4 c. cucumbers
Preparation
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Soak cauliflower in salt water (2 tablespoons salt), drain and rinse; mix with rest of vegetables.
Sprinkle dressing mix over vegetables; add sour cream and mix well.
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