Chicken Salad - cooking recipe

Ingredients

2 c. grated carrots
2 c. chopped celery
3 chicken breasts, cooked
1 Tbsp. chopped onion
1 c. mayonnaise
1 can water chestnuts (optional)
1 can shoestring potatoes

Preparation

Cut cooked chicken breasts up into small pieces.
Mix with other ingredients, except shoestring potatoes.
Add potatoes just before serving.