Meringue Kisses - cooking recipe

Ingredients

2 egg whites
6 oz. chocolate bits
3/4 c. sugar

Preparation

Preheat oven to 375\u00b0.
Beat egg whites and sugar until very stiff.
Fold in chocolate bits. Drop by teaspoonful on ungreased cookie sheet.
Place in oven and shut off oven immediately.
Leave in oven for 4 to 6 hours or overnight.
Makes approximately 3 dozen kisses.