Peanut Butter Bonbon - cooking recipe

Ingredients

1 lb. powdered sugar
1 c. peanut butter
12 oz. bag butterscotch chips or chocolate chips
1 1/2 sticks butter, softened
1/3 to 1/2 cake paraffin

Preparation

Mix powdered sugar, butter and peanut butter together. Shape into bite size balls. Melt paraffin in double boiler. Add butterscotch or chocolate chips. Dip balls in butterscotch. Then place on waxed paper until firm.