Sausage Breakfast - cooking recipe

Ingredients

1 lb. sausage
6 slices bread, spread with margarine
1 1/2 c. shredded Cheddar cheese
5 eggs
2 c. milk
1 tsp. salt

Preparation

Fry sausage and put over bread in bottom of large baking dish. Chill overnight.
Add other ingredients and bake at 350\u00b0 for 30 to 45 minutes.