Mom'S Biscuits - cooking recipe

Ingredients

1/2 c. Crisco
2 c. self rising flour
1 c. milk

Preparation

Spray a baking pan. Cut Crisco into flour, adding milk as needed. Place about 1/2 cup of flour in a plate, spoon dough onto flour, shape with hands. Place in sprayed pan and bake at 425\u00b0 until done.