Tangy Italian Toss - cooking recipe

Ingredients

1 medium head lettuce, torn in pieces
2 tomatoes, cut in wedges
1 c. Mozzarella cheese, cubed
1 c. garbanzo beans, drained
3/4 c. pepperoni, thinly sliced
1/2 c. green onion, sliced
3/4 c. Italian salad dressing
1/2 tsp. each: salt and pepper

Preparation

In a large salad bowl, combine torn lettuce, the tomato wedges, cubed cheese, garbanzo beans, pepperoni slices and green onion.
Toss together.
Pour the Italian dressing over the salad. Toss again, being sure that the dressing evenly coats all pieces. Sprinkle with salt and pepper.
Makes 4 to 6 servings.