Flour Tortillas - cooking recipe

Ingredients

2 c. flour
1/2 c. shortening
pinch of salt
1 1/2 tsp. baking powder
1/2 c. warm water

Preparation

Cut flour into shortening.
Add salt and baking powder.
Stir with fork until crumbly.
Add warm water.
Stir until soft.
Form in small balls.
Roll out to round circle.
Brown on griddle or in hot iron skillet.