White Sauce For Turkey Tetrazzini - cooking recipe

Ingredients

1/2 c. butter, melted
5 Tbsp. salt
1/2 tsp. nutmeg
1 c. sherry *
3/4 c. mushrooms, sliced
3/4 c. flour
1/4 tsp. pepper
2 c. chicken or turkey broth
1 c. heavy cream
Parmesan cheese

Preparation

*Note:
An additional 1/4 cup sherry can replace 1/2 cup broth if desired.