Rice And Broccoli Casserole - cooking recipe

Ingredients
    1/4 c. chopped green pepper
    1/2 c. chopped onion
    1/4 c. chopped celery
    2 c. cooked rice
    1 c. cream of chicken soup
    1/2 c. milk
    1 pkg. thawed chopped broccoli
    1 small jar Cheez Whiz
Preparation
    Saute pepper,
    onion
    and
    celery in 4 or 5 tablespoons oleo or butter;
    add to cooked rice, along with soup, milk and broccoli.
    Place
    in
    casserole and top with Cheez Whiz.
    Bake at 350\u00b0 for 20 to 30 minutes.

Leave a comment