Lazy Daisy Oatmeal Cake - cooking recipe

Ingredients

1 1/4 c. boiling water
1 c. oatmeal
1/2 c. margarine, softened
1 c. sugar
1 c. brown sugar
1 tsp. vanilla
2 eggs
1 1/2 c. flour
1 tsp. baking soda
3/4 tsp. cinnamon
1/4 tsp. nutmeg

Preparation

Pour boiling water over oatmeal; cover and let stand for 20 minutes.
Cream butter; add sugar.
Beat well.
Blend in vanilla, eggs and oatmeal.
Add sifted dry ingredients.
Pour in pan.
Bake at 350\u00b0 for 50 to 60 minutes.
Frost.