Never-Fail Microwave Fudge - cooking recipe
Ingredients
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1 box confectioners sugar
1/2 c. cocoa
1/4 c. milk (evaporated)
1/2 c. butter (1 stick)
1/2 c. chopped nuts
1 Tbsp. vanilla extract
Preparation
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Sift cocoa and sugar in a large 2-quart microwave-safe bowl. Add milk and butter; do not stir!
Cook on High 2 minutes in microwave.
Stir and add nuts.
Spread in buttered 8 x 8-inch dish.
Chill and cut into squares.
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