Never-Fail Microwave Fudge - cooking recipe

Ingredients
    1 box confectioners sugar
    1/2 c. cocoa
    1/4 c. milk (evaporated)
    1/2 c. butter (1 stick)
    1/2 c. chopped nuts
    1 Tbsp. vanilla extract
Preparation
    Sift cocoa and sugar in a large 2-quart microwave-safe bowl. Add milk and butter; do not stir!
    Cook on High 2 minutes in microwave.
    Stir and add nuts.
    Spread in buttered 8 x 8-inch dish.
    Chill and cut into squares.

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