Caramel Marshmallows - cooking recipe
Ingredients
-
1 c. margarine
1 lb. light caramels
1 can sweetened condensed milk
1 pkg. large marshmallows, frozen
1 small box Rice Krispies
Preparation
-
Melt first 3 ingredients together in double boiler.
Dip marshmallows in caramel, coating well.
Roll in Rice Krispies. Chill until set.
Leave a comment