Hershey'S Chocolate Cake - cooking recipe

Ingredients

1 c. sugar
4 eggs
1 tsp. vanilla
1 stick butter or margarine
1 c. self-rising flour
1 (16 oz.) can Hershey's chocolate syrup

Preparation

Mix ingredients together. Bake at 350\u00b0 for 35 minutes in 9 x 13-inch pan, greased and floured.