Million Dollar Pound Cake - cooking recipe

Ingredients

3 c. sugar
1 lb. butter, softened
6 eggs, at room temperature
4 c. all-purpose flour
3/4 c. milk
1 tsp. vanilla extract
1 tsp. almond extract
1 tsp. lemon extract

Preparation

Combine sugar and butter; cream until fluffy.
Add eggs one at a time, beating well after each.
Add flour, alternately with milk, beating well after each time.
Stir in extracts.