Chocolate Sodas - cooking recipe

Ingredients

2 to 3 Tbsp. chocolate syrup for each one
club soda, ginger ale or carbonated lemon-lime beverage

Preparation

Place 2 to 3 tablespoons chocolate syrup in each tall glass. Fill each glass 1/2 full with chilled club soda or ginger ale or carbonated lemon-lime beverage.
Serve immediately with a straw.