Tomato Relish - cooking recipe
Ingredients
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6 c. quartered green tomatoes
1 c. vinegar
1 1/2 c. sugar
1 tsp. salt
1/8 tsp. red pepper
1 c. quartered onions
1 c. quartered bell peppers
1/2 tsp. dry mustard
1/2 tsp. celery seed
Preparation
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Combine vinegar, sugar, salt and red pepper.
Heat until all is dissolved.
Add tomatoes and simmer for 5 minutes.
Add last 4 ingredients and simmer for 5 minutes.
Pack loosely in jars and cover with boiling juice and seal with hot lids.
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