Perfect Peach Cobbler - cooking recipe

Ingredients

1/2 c. butter or margarine
1 c. flour
1 tsp. baking powder
1 c. sugar
2/3 c. milk
1 qt. sliced peaches (fresh or canned)

Preparation

Mix butter in 9 x 13-inch pan.
Combine sugar, flour, baking powder and milk in mixing bowl.
Mix well.
Pour melted butter over sugar mixture.
Do not stir.
Arrange peach slices evenly in baking pan.
Bake in preheated (325\u00b0) oven for 30 minutes or until done.