Tijuana Train Wreck - cooking recipe

Ingredients

2 lb. ground beef, browned
1 large onion, chopped
2 tsp. chili powder
2 tsp. oregano
2 tsp. cumin
1 tsp. salt
2 cloves garlic (dried)
2 cans tomato paste
6 cans water (tomato sauce cans)

Preparation

Combine and simmer ingredients
for 2 1/2 hours.
Makes 6 to 8 servings.
To serve, place 1 large handful of tortilla chips on plate.
Cover with sauce, chopped lettuce, tomatoes, grated cheese, onions, olives and sour cream.