Waldorf Astoria Stew - cooking recipe

Ingredients

1 lb. beef stew meat
1 c. celery, cut in 1-inch pieces
3 carrots, sliced
3 or 4 potatoes, cut in cubes
1 slice bread, torn in pieces
2 1/2 Tbsp. tapioca
1 Tbsp. sugar
1 (No. 2) can tomatoes
1/2 c. water
2 tsp. salt
pepper to taste
onion to taste
1 tsp. garlic salt

Preparation

Place first 6 ingredients in order given in bottom of roasting pan.
Mix remaining ingredients together; pour over meat and vegetables.
Put cover on roasting pan.
Bake 5 hours in 250\u00b0 oven.
Don't peek!