Sweet Potato Casserole - cooking recipe

Ingredients

6 sweet potatoes
1/2 c. honey
1/4 c. brown sugar (raw)
1/4 c. molasses
1/2 c. raisins
1/3 c. chopped walnuts

Preparation

Boil sweet potatoes until tender.
Cut into large cubes to cook faster.
Remove from pan and drain.
Place in a large mixing bowl and mash until smooth (a hand mixer works great).
Add honey, brown sugar, molasses, raisins and blend well.
Now place sweet potatoes in a baking dish or pan and sprinkle walnuts on top. Bake at 375\u00b0 for 30 minutes.