Chocolate Cake - cooking recipe

Ingredients

1 3/4 c. unsifted all-purpose flour
3/4 c. Hershey's cocoa
1 1/2 tsp. soda
2 eggs
1/2 c. vegetable oil
1 c. boiling water
2 c. sugar
1 1/2 tsp. baking powder
1 tsp. salt
1 c. milk
2 tsp. vanilla

Preparation

Combine dry ingredients in large bowl.
Add remaining ingredients, except boiling water.
Beat at medium speed for 2 minutes.
Pour into 1 (13 x 9-inch) pan or 2 round cake pans. Bake at 350\u00b0 for 35 to 40 minutes or until cake is done.