Peter Paul Mound Cake - cooking recipe

Ingredients

1 chocolate cake mix
1 extra stick butter
3/4 c. milk
3/4 c. sugar
1 (12 oz.) pkg. coconut
24 large marshmallows
1 stick butter
14 oz. pkg. chocolate chips
slivered almonds

Preparation

Make cake as usual, adding 1 stick of butter.
Bake 25 to 30 minutes in 350\u00b0 oven.
Let cool.
Combine next 4 ingredients and melt together.
Pour over cake.
Melt together 1 stick of butter and chocolate chips.
Pour over coconut mixture.
Sprinkle slivered almonds over chocolate.