Coconut Pie - cooking recipe

Ingredients

1 stick butter
1 1/3 c. sugar
3 whole eggs
1 Tbsp. vinegar
1 Tbsp. vanilla
1 can coconut
1 9-inch pie crust, unbaked

Preparation

Mix together.
Pour into an unbaked pie shell.
Cook until done about 40 minutes at 350\u00b0.