Fresh Strawberry Pie - cooking recipe

Ingredients

3 Tbsp. cornstarch
3 Tbsp. (equal to 1/2 box) strawberry jello
1 c. sugar
1 c. boiling water
1 qt. fresh strawberries

Preparation

Combine cornstarch, jello and sugar.
Stir in boiling water; place over medium heat and cook until mixture thickens and boils. Wash and hull strawberries and place in baked pie shell. Pour jello glaze over berries and refrigerate 4 hours.