French Coconut Pie - cooking recipe

Ingredients

3 whole eggs, beaten
1 stick butter, melted
1 1/2 c. sugar
1 tsp. vinegar
1 tsp. vanilla
1 1/2 c. coconut flakes
1 pie crust

Preparation

Mix all ingredients together and pour into pie shell.
Bake in 350\u00b0 oven for about 35 minutes.