Alma'S Tea Cakes - cooking recipe

Ingredients

3/4 c. shortening
3/4 c. sugar
1 egg
4 tsp. milk
1 tsp. vanilla
1 c. nuts

Preparation

Stir ingredients well, then add flour to mixture.
Dip up by spoonfuls and space on a cookie sheet.
Bake until light brown at 350\u00b0.