Walnut Parfait - cooking recipe

Ingredients

1 1/2 c. orange juice
1/4 c. lemon juice
3/4 c. sugar
1/2 pt. whipped cream
1/4 c. powdered sugar
1 tsp. vanilla
2/3 c. chopped walnuts

Preparation

Mix orange juice, lemon juice and sugar and put in bottom of double ice tray or two single ice trays.
Put in freezer and leave long enough to thicken.
Mix whipped cream, powdered sugar, vanilla and walnuts and spread on top of first layer.
Freeze 6 hours.