Easy Maple Frosting - cooking recipe

Ingredients

1/4 c. milk
3/4 c. packed brown sugar
1/4 c. butter
1/2 tsp. vanilla
1/4 tsp. salt
1 lb. powdered sugar

Preparation

Heat the first 2 ingredients to a boil.
Pour over the butter, vanilla and salt. Beat all together thoroughly. Add the powdered sugar, a little at a time.
If it seems too thick, add a few drops of milk.