Sausage Roll-Ups - cooking recipe
Ingredients
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1 pkg. sausage
Mozzarella cheese, shredded
8 lasagna noodles
1 small jar Ragu spaghetti sauce (meatless)
Preparation
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Cook lasagna noodles according to package; let cool.
Shred cheese.
Cut sausage to make 8 (2-inch) pieces; cut lengthwise 3/4 of the way through.
Add a small amount of cheese into sausage. Lay out lasagna noodles and roll one sausage per noodle.
Place in baking dish, cover with sauce and cheese.
Bake at 350\u00b0 for 1 hour.
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