Chicken Deviled Eggs - cooking recipe
Ingredients
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6 hard-cooked eggs
1/2 c. finely chopped cooked chicken
3 Tbsp. mayonnaise
1 Tbsp. grated onion
1 tsp. Dijon mustard
1/2 tsp. dry mustard
1/4 to 1/2 tsp. hot pepper sauce to taste
1 Tbsp. minced parsley
paprika for garnish
Preparation
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Cut eggs lengthwise in half.
Remove yolks and place in a small bowl.
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