Lattice-Top Chicken - cooking recipe

Ingredients

1 can cream of mushroom soup
1 c. milk
1/2 tsp. salt
2 c. cooked chicken
1 (16 oz.) bag frozen broccoli, carrots and cauliflower
1 c. shredded Cheddar cheese
1 can French fried onions
1 pkg. refrigerator crescent rolls

Preparation

Combine milk, soup, salt, chicken, vegetables, 1/2 cup cheese and 1/2 can onions.
Place in 8 x 12-inch baking dish.
Bake, covered, at 375\u00b0 for 20 minutes.