Chocolate Delight - cooking recipe

Ingredients

1 stick oleo
1 c. flour
1/2 c. chopped nuts
8 oz. cream cheese
1 c. Cool Whip
1 c. confectioners sugar
2 pkg. chocolate instant pudding
3 c. milk

Preparation

Mix first 3 ingredients and pour into 8 x 8-inch baking dish. Bake at 375\u00b0 for 20 minutes. Beat together next 3 items and spread over cooled crust. Make pudding, using 3 cups milk and pour over cheese mixture. Top with Cool Whip and sprinkle with chopped pecans.