Delicious Angel Food Pound Cake - cooking recipe

Ingredients

6 eggs
1 c. sugar
1 tsp. baking powder
1 tsp. vanilla
pinch of salt
1 c. flour

Preparation

Mix the first 5 ingredients together with mixer; beat for 15 minutes.
Sift 1 cup flour and fold in.
Bake at 350\u00b0 for 1/2 hour in a tube pan.
This cake can be split and filled or melt preserves and pour over cake.