Brownies - cooking recipe

Ingredients

3/4 c. flour
3/4 c. sugar
1/4 c. cocoa
1/3 c. nuts
1 egg
2 Tbsp. milk
1/3 c. butter, melted
1 tsp. vanilla

Preparation

Mix all together and bake at 350\u00b0 for 20 to 25 minutes.